Copycat Starbucks Peppermint Mocha Frappuccino
Starbucks Peppermint Mocha Frappuccino is my ultimate favorite Starbucks drink. It reminds me so much of the holidays and it is so delicious with it’s rich chocolate coffee flavor and hint of peppermint. Now I can make them right at home! A little coffee, milk, sugar, cocoa powder and of course peppermint all mixed up with ice gives you the perfect winter drink!
Ingredients
- 2 cups brewed cooled coffee
- 1 cup milk
- 4 tablespoons sugar
- 1 ½ tablespoons unsweetened cocoa powder
- ½ teaspoon peppermint extract
- 3 cups ice
- Chocolate syrup whipped cream, mini chips, garnish
Instructions
- In a bowl combine the coffee, milk, sugar, cocoa powder and peppermint extract.
- Whisk until well combined.
- In your blender add the ice and the coffee mixture.
- Blend until the ice is crushed and slushy.
- Optional, drizzle chocolate syrup onto the insides of your 2 cups.
- Pour in the frappuccino mix.
- Top with whipped cream, chocolate syrup and mini chocolate chips.
- Serve.
