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Gingerbread Cookie Cocktail

Gingerbread Cookie Cocktail

5 from 1 vote
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Ingredients
  

  • 1 tablespoon white icing
  • 1 tablespoon Christmas sprinkles
  • 2 oz Irish cream
  • 1/2 cup half and half
  • Ice
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon ginger
  • 1/4 teaspoon clove

Instructions
 

  • Add white icing to the rim of the glass. Roll in sprinkles.
  • Add ice to glass. Pour in Irish cream. Pour in half and half and stir.
  • Top with cinnamon, ginger, and clove spices.
  • Enjoy this festive, creamy Gingerbread Cookie Cocktail that will make your holidays even sweeter!